Ajo blanco

출처: meal_db

White bread 150g

Almonds 200g

Extra Virgin Olive Oil 50 ml

Garlic Clove 1

Red Wine Vinegar 1 ½ tbsp

Tip the bread into a bowl and pour over 350ml water. Leave to soak for 10 mins.

Blend the ingredients together with 350ml water and 1 tsp salt.

Let the soup cool in the fridge for 1 hr or so, then serve with a drizzle of oil and some black pepper.

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재료 수 5개

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지역 Spanish

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